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The Wellness Wire - Stay Healthy This Cold and Flu Season
Dr. Duke Johnson, M.D.
Medical Director, Nutrilite Health Institute
Believe it or not, fall is right around the corner. Before we know it, cold and flu season will return – and that means now is the time to begin thinking about cold and flu prevention. There are many factors that determine our chances for getting a cold or the flu, but all of them fall under two main prevention strategies. The first strategy is reducing our exposure to cold and flu viruses, and the second is helping our immune systems operate at maximum efficiency.
There are several ways to reduce your exposure to cold and flu viruses. The first is washing your hands. It seems simple, but many germs spread after we touch something germy with our hand, and then transfer those germs to our mouth or eyes. For example, someone may cough into their hand and touch a doorknob that we then use. Or, we may shake hands with a co-worker who has a cold and then eat a sandwich. There is no substitute for frequent hand washing, especially before preparing or eating food. I recommend washing with non-antibacterial soaps, because antibacterial soaps can cause rashes with frequent washing, breaking down the natural skin barriers.
Another way to reduce your exposure to cold and flu viruses is to avoid people who are coughing or asking them to “cover their cough.” Many people forget to cover their mouth when they cough, especially after they've been sick for a while.
The second strategy for avoiding the cold and flu is to help your immune system operate at maximum efficiency. One way to do this is to eat well and take a good multivitamin. Our immune systems are very complex and use many different enzymes to help battle viruses. Many of these enzymes need vitamins and minerals to help them perform at their best. When our bodies are missing these vitamins and minerals, our immune system is less able to fight off infections.
The second immune-boosting tactic is to get enough sleep. Sleep deprivation can increase your risk of infection, so try to get between seven and eight hours of sleep per night.
Reducing stress can also improve your immune system's function. Many scientific studies have shown that when we are under stress, our immune system doesn't work as well.1 Some stress-reduction techniques are exercise, yoga, deep breathing, and journaling. My book, Optimal Health Revolution, has a chapter that will teach you the best ways to reduce your stress.
An echinacea supplement may also help boost your body's immune system. It is recommended that this herb be taken at the first sign of a sneeze or sniffle and for no longer than eight weeks at a time.2
Start getting into these habits now, and you'll be fully prepared to help reduce your risk of coming down with a cold or flu this season, and for many years to come.
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Dr. Duke Johnson, M.D.Medical Director, Nutrilite Health Institute
1Stress and the immune system. Robert A. Anderson. Townsend Letter for Doctors and Patients. August–September 2005 i265-266 p106(1).
2“Echinacea.” Clare Hanrahan and Teresa G. Odle. The Gale Encyclopedia of Alternative Medicine. Ed. Jacqueline L. Longe. 2nd ed. Detroit: Gale, 2005. 4 vols. Updated July 1, 2006.
Win a Free Health Assessment
The first 5 People that register for my Blog will get One Free Health Assessment and you have the choice to select which Module you would like to take.
The Health Questionnaire consists of several modules designed to gauge different facets of your nutritional and lifestyle habits. The questions have been created, reviewed, and approved by a team of medical and nutritional experts headed by the Nutrilite Health Institute. Click on the module you wish to take. We encourage you to complete all the modules.Helpful Tip: As each module is taken or updated, more personalized recommendations will be made for you. Check your recommendation report often for updates and additions.
Your Recommendation Report Has Been Generated
General Health ModuleAsks about your lifestyle, activity level, and eating habits. Estimated time to complete this module: 12 minutes.
Heart Health ModuleCenters on how your nutrition and lifestyle habits may affect your cardiovascular health. Estimated time to complete this module: 5 minutes.
Vitamin/Antioxidant ModuleAsks specific questions about your nutritional habits and lifestyle activity, your exposure to free radicals, and your metabolism. Estimated time to complete this module: 8 minutes.
Heart Health Genetic Test ModuleAsks you to supply the results of the optional GENSONA(TM) Heart Health Genetic Test. Estimated time to complete this module: 1 minute.
General Nutrition Genetic Test ModuleAsks you to supply the results of the optional Gensona General Nutrition Genetic Test. Estimated time to complete this module: 2 minutes.
How to Care for Your Skin - Eczema Skin Care Tips
Eczema Skin Care Tips
By Phylameana lila Desy, About.com
Guest article by Dr. Rita Louise
What is Eczema?Eczema can best be described as a non-contagious skin condition, which is characterized by hot dry itchy skin, with symptoms that often fluctuate seasonally and even over the course of the day. Eczema typically begins in early childhood. Research indicates that eczema may be genetically determined and studies show that there is often a family history of allergies, asthma, eczema or hay fever. Children who experience eczema may also suffer from asthma or hay fever as well.
Like an allergy, eczema tends to flair up when exposed to certain triggers, especially mechanical irritants, allergens, emotional stress, heat and sweating. When exposed to an offending situation, inflammation producing cells come to surface of the skin and release chemicals, leaving the skin red, pealing and thickened. Sometimes tiny blisters form, rupture, weep and crust over.
Eczema most often appears in and round the creases of joints of the arms and legs and around trunk of the body. For some, it also emerges on their hands and on the sloes of their feet. Sufferers also experience an intense itching makes them want to scratch it, causing additional damage which can lead to bleeding and infection.
Solvents, chemicals, detergents, bleach, woolen clothing, skin care products that contain alcohol and certain soaps or fragrances are all considered mechanical irritant that can cause burning, itching or redness to the skin and bring about a flair-up. And while allergens, like food, pollens and pets, do not irritate the skin, they can also trigger a flair-up. The same holds true to emotional stress. Intense emotions such as anger and frustration can flair up symptoms. Many individuals with eczema also do not tolerate extremely hot or cold temperatures as well. High humidity can cause increased sweating, while low humidity can dry the skin.
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Wellness Recommendations for Treating Eczema
- Prevention - The key to controlling eczema is prevention. Avoid or reduce your exposure to things that can irritate your skin such as household cleaners, detergents, certain soaps and wool clothing.
- Moisturize - Use a moisturizer on your skin every day to help keep it soft and flexible.
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- Don't Scratch - Do not scratch even if it itches! Scratching can further irritate the skin and can even cause the skin to break and crack, opening the door to infection.
Identify Your Triggers - Take the time to identify your triggers. This can help you to avoid or limit your exposure to the offending item even better. If you think a food item is causing your problems, talk to your doctor about getting an allergy test or try an elimination diet to help you identify the offending product.
- Keep Hands Dry - Be sure to dry your hands completely after you wash them.
Wear Protective Gloves - Wear gloves when your hands will be exposed to anything that can irritate them.
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- Stress Management - Learn to manage your stress through regular exercise, breathing techniques, biofeedback, meditation and yoga.
Natural Remedies for Eczema
- Gamma-linolenic acid (GLA) has been shown to help reduce the inflammation, dryness and scaleness often associated with eczema. GLA can be found in evening primrose oil, borage oil and currant seed oil.
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- If your skin becomes infected, the herb Oregon grape has been used for hundreds of years to treat infections and a variety of skin problems.
- Natures Sunshine’s Golden Salve is a blend of herbs, oils and beeswax that sooths and moisturizes rough, chafed, chapped skin.
- A homeopathic remedy for eczema may help relieve the itching and irritation associated with eczema and dermatitis of the skin and scalp.
How To Heal a Broken Bone Quickly
By Jonathan Cluett, M.D., About.com
Updated: July 26, 2009
About.com Health's Disease and Condition content is reviewed by the Medical Review Board
Difficulty: Average
Some of these recommendations may be controversial, or unknown the extent to which they affect bone healing. However, this much is clear. Patients who smoke, have a much longer average time to healing, and a much higher risk of developing a nonunion (non-healing of the bone). Smoking alters the blood flow to bone, and it is that blood flow that delivers the necessary nutrients and cells to allow the bone to heal.
Ensure you are consuming the recommended dose of calcium, and if not, try to consume more natural calcium--or consider a supplement. Taking mega-doses of calcium does not help a bone heal faster.
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Surgery creates potential risks, so these options much be weighed carefully. However, there may be options which alter the time it takes for a bone to heal.
Electrical Stimulation
Ultrasound Treatment
Magnets
Getting Back on Track After a Setback: Part I
Sean Foy, M.A.
President, Personal Wellness Corporation
Sickness or disability does not define who we are or what we can accomplish. Exercise is possible, even for people with issues like arthritis, cancer, chronic fatigue syndrome, exercise-induced asthma, fibromyalgia, high blood pressure, diabetes, and heart disease. I've seen it happen! Of course, you should always consult your doctor before beginning an exercise program when you have an injury or chronic condition.
If you have an acute illness or injury, you’ll need to recuperate before you can resume exercising. But if you have a chronic health challenge or longstanding difficulty, you'll need to find ways of working around it.
In the past, doctors often told people with chronic ailments to restrict their activity. Many people with a chronic condition became inactive due to pain, discomfort, limited range of motion, lack of motivation, or fear. But, inactivity leads to a decline in strength and stamina. So if you have been sedentary because of a health issue, muscle loss, weight gain, depression, or fatigue, you may be worse off now than when you were first diagnosed. Plus, you are at greater risk for further injury.
These days, the medical community has changed its approach. While each chronic condition has a different treatment plan, the best advice is usually to get moving again! Remember, you should always consult your doctor before beginning an exercise program when you have an injury or chronic condition.
Bouncing Back After a Setback
If you are recovering from an illness like the flu, or if you've gone several weeks without exercising for any reason, don't try to restart your routine the same place you left off. It's important to give your muscles, ligaments, and tendons the opportunity to get stronger again. This will help protect you from injury as you work back up to your previous fitness level. For a healthy and safe recovery after a break from exercise, follow these tips:
- Decrease the fitness intensity level of your aerobic workouts. For example, if you were previously exercising at level 8 on a fitness intensity scale of 0 to 10, decrease your intensity to level 6.
- For your resistance exercises, temporarily decrease your weight selection by 30% to 50%.
- As a general rule, take it easy for the same amount of time you were sick. At minimum, scale back on your exercise intensity for one week.
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Cholesterol by the Numbers
Cholesterol by the Numbers
Micheline Vargas, DrPH, RCEP
Research Scientist, Nutrition Investigations
Elevated cholesterol is associated with an increased risk of heart disease. So, what is a healthy cholesterol level and what can you do to improve it? The National Cholesterol Education Program (NCEP) guidelines can help. The goal of these guidelines is decreasing total and LDL cholesterol levels while maintaining or increasing your HDL cholesterol level.
Table 1: Cholesterol Classification (mg/dL)
Total Cholesterol | LDL Cholesterol | HDL Cholesterol |
---|---|---|
Desirable = <> | Optimal = < optimal =""> | High (good) = ≥ 60 |
Borderline High = 200–239 | Borderline High = 130–159 High = 160–189 | Low (poor) = <> |
High = ≥ 240 | Very High = ≥ 190 |
If your total and LDL cholesterol levels are too high, smart food choices can help. These include:
- Consume a variety of fruits, vegetables, and whole grain, high-fiber foods.
- Minimize your intake of sugary foods and beverages.
- Prepare and choose foods with little salt.
- Eat legumes, lean meats, and poultry without the skin.
- Replace some animal products with soy protein.
- Eat fatty fish, such as salmon or tuna, at least twice a week.
- Choose fat-free or low-fat dairy products.
- Limit saturated fat and trans-fat intake.
In a healthy, low-cholesterol diet, most of your dietary fat should come from monounsaturated and polyunsaturated fats. These types of fats are found in nuts, seeds, fish, and vegetable oils. In addition, most people should limit cholesterol intake to less than 300 mg a day. If your LDL level is more than 100 mg/dL or if you have heart disease, limit your cholesterol intake to less than 200 mg a day. Then, follow the “Therapeutic Lifestyle Changes” (TLC) Diet created by the NCEP. Table 2 outlines the key components of the TLC Diet.
Table 2: TLC Diet
Nutrient | Recommendation |
---|---|
Saturated Fat* | Less than 7% total calories |
Polyunsaturated Fat | Up to 10% of total calories |
Monounsaturated Fat | Up to 20% of total calories |
Total Fat | 25–35% of total calories |
Carbohydrate | 50–60% of total calories |
Fiber | 20–30 grams per day |
Protein | Approximately 15% of total calories |
Cholesterol* | Less than 200 mg per day |
Plant Stanols / Sterols** | 2 grams |
Increased Viscous (soluble) fiber** | 10–25 grams per day |
Total Calories (energy) | Balance energy intake and expenditure to prevent weight gain |
*LDL-raising nutrients
**Therapeutic options for LDL-lowering
Certain supplements and foods may also help lower your cholesterol when added to a healthy diet. These include isolated garlic compounds, oats, flaxseed, fish oils, calcium, and magnesium. Remember, by learning to make smart choices you can enjoy flavorful foods and manage your cholesterol at the same time!
Micheline Vargas, DrPH, RCEP
Nutrilite Health Institute
Research Scientist, Nutrition Investigations
Cholesterol-cutting Nutrition Tips
Cholesterol-cutting Nutrition Tips
Lisa Kirkman, M.S., R.D.
Amway Global Health Instructor
Research shows that almost half of North American adults, over the age of 20, have high cholesterol.1 It has been shown that the simple act of eating a healthy diet can help you lower your cholesterol and maintain healthy cholesterol levels. These healthy-eating tips will help you reach your heart-health goals.
Cholesterol-cutting Foods
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Eat your oats. Research suggests the soluble fiber (beta glucan) found in oats may help reduce both total cholesterol and the “bad” LDL cholesterol.2 If you're not a fan of oatmeal, try oat cereal or an oat bran muffin.
Sprinkle some flaxseeds. Flaxseeds contain lignan and soluble fiber, which may help block the formation of LDL cholesterol and help your body get rid of cholesterol.3 Flaxseeds’ mildly nutty flavor is a complement to salads, cereal, yogurt, and homemade breads or muffins.
Snack on nuts. Nuts are high in heart-healthy monounsaturated fats, which may help lower LDL cholesterol.4 Almonds, walnuts, and cashews are rich sources of monounsaturated fats and can be eaten as snacks, sprinkled on salads, and added to your oatmeal, cereal, or yogurt.
Sneak in some soy. Many people think soy is only for serious vegetarians, but it's actually an excellent source of complete protein for everyone. Soy also contains healthful compounds that may help reduce total cholesterol and LDL cholesterol.5 Try making a fruit smoothie with frozen fruit, vanilla soy milk, and a soy-based protein powder; also try snacking on soy nuts or sneaking tofu into soups, chili, or lasagna.
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Focus on fish. The American Heart Association recommends eating fatty fish – such as salmon, albacore tuna, mackerel, lake trout, herring, and sardines – at least twice a week to promote heart health. If you don’t like fish, consider taking a high-quality fish oil supplement containing one to three grams of omega-3 fatty acids.
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Get some garlic. Garlic may help reduce total and LDL cholesterol.6 If you’re not up for eating one to two cloves daily, consider a garlic supplement containing allicin, garlic’s active compound.
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Sip some green tea. Green tea has been shown to lower total cholesterol and LDL cholesterol while raising your “good” HDL cholesterol.7 But, much of this research is based on the amount of tea consumed in Asian countries – three cups a day. If you don't drink a lot of green tea, a supplement containing green tea extracts and its active compounds – theaflavins and catechins – may help.
Heart Healthy Alternatives
Certain foods can contribute to high cholesterol if eaten on a regular basis. While forbidding foods is never a good idea, a successful strategy is finding healthier alternatives to most of these cholesterol-promoting foods.
Instead of This … | Choose This … |
---|---|
2% or whole milk | 1% or fat-free milk |
Yellow cheese | Low-fat mozzarella cheese |
Whole eggs | Two egg whites with one yolk or egg substitute |
Beef or dark meat | White meat chicken or turkey |
Fried foods | Baked, broiled, or steamed foods |
Regular mayonnaise | Canola oil- or olive oil-based mayonnaise |
Butter or margarine | Olive oil- based “margarine” spread (such as Olivio) |
Sour cream | Low-fat or fat-free sour cream |
Cream cheese | Low-fat or fat-free cream cheese, natural peanut butter, or almond butter |
Chips, crackers, and cookies | Whole grain snacks that are low-fat and trans-fat free such as popcorn, whole grain crackers, nuts, trans-fat free meal replacement or snack bars |
Fried fish | Baked or broiled salmon, lake trout, mackerel, and albacore tuna |
Gradual Changes Win the Race
Don’t change your entire diet overnight. Make one dietary change at a time and move forward gradually. Changes are more likely to become permanent if they're done at a slow, comfortable pace – just don’t lose focus. The more heart-healthy lifestyle changes you make, the greater positive impact it will have on your cholesterol and your overall health.
Lisa Kirkman, M.S., R.D.
Amway Global Health Instructor
1 americanheart.org
2 Oat [beta ]-glucan lowers total and LDL-cholesterol. Sylvia Pomeroy, Richard Tupper, Marja Cehun-Aders, Paul Nestel. Australian Journal of Nutrition and Dietetics. March 2001 v58 i1 p51(5).
3 “Flaxseed.” Greg Annussek. and Rebecca J. Frey, PhD. The Gale Encyclopedia of Alternative Medicine. Ed. Jacqueline L. Longe. 2nd ed. Detroit: Gale, 2005. 4 vols. Updated July 1, 2006.
4 Oh (Nutritious) Nuts! Harvard Health Commentaries. Jan 3, 2007 pNA.
5 Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials. Kyoko Taku, Keizo Umegaki, Yoko Sato, Yuko Taki, Kaori Endoh, Shaw Watanabe. American Journal of Clinical Nutrition. April 2007 v85 i4 p1148(9).
6 “Garlic.” Patience Paradox. and Teresa G. Odle. The Gale Encyclopedia of Alternative Medicine. Ed. Jacqueline L. Longe. 2nd ed. Detroit: Gale, 2005. 4 vols. Updated July 1, 2006.
7 “Green tea.” Paula Ford-Martin. and Teresa G. Odle. The Gale Encyclopedia of Alternative Medicine. Ed. Jacqueline L. Longe. 2nd ed. Detroit: Gale, 2005. 4 vols. Updated July 1, 2006.
Combating Heart Disease
The Six Elements of Self-Esteem Building
Acne - What Increases Your Risk.
The tendency to develop acne runs in families. You are more likely to develop severe acne if your parents had severe acne.
The risk of developing acne is highest during the teen and young adult years. These are the years when hormones such as testosterone are increasing. Women who are at the age of menstruation also are more likely to develop acne. Many women have acne flare-ups in the days just before their menstrual periods.
Acne can be irritated or made worse by:
- Wearing straps or other tight-fitting items that rub against the skin (such as a football player wearing shoulder pads), as well as using equipment that rubs against the body (such as a violin held between the cheek and shoulder). Helmets, bra straps, headbands, and turtleneck sweaters also may cause acne to get worse.
- Using skin and hair care products that contain irritating substances.
- Washing the face too often or scrubbing the face too hard. Using harsh soaps or very hot water can also cause acne to get worse.
- Experiencing a lot of stress.
- Touching the face a lot. - Oops I do that. :-)
- Sweating a lot.
- Having hair hanging in the face, which can cause the skin to be oilier.
- Taking certain medications.
- Working with oils and harsh chemicals on a regular basis.
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Fruits and Veggies: Friend or Foe?
Dr. Duke Johnson, M.D.
Medical Director, Nutrilite Health Institute
Lately, fruits and veggies have gotten mixed reviews. If we were making a superhero movie, the established medical community would cast fruits and veggies as the heroes. But other popular diet books, such as the Atkins Diet, have painted these nutritious foods as the villains. With so much conflicting information out there, it's no wonder people are confused! So, let's get the facts and clear things up.
Conflicting Messages
All too often, medical news is filled with conflicting messages. For example, we hear dietary fat is dangerous, but then learn Omega-3 fats are good. Doctors tell us sunlight causes skin cancer, but that it also helps by increasing vitamin D. One day carbohydrates are bad, but then we find out they're actually ok. The list seems to go on and on.
The news about fruits and vegetables has been equally confusing. For a long time, everyone seemed to know that fruits and vegetables provide major health benefits. But then, the Atkins Diet and other "low-carb" diets came along, creating mass confusion. These diets were based on the belief that carbohydrates – the main macronutrient in fruits and vegetables – cause health problems because they raise blood sugar, which leads to obesity and chronic disease. Unfortunately, people took this advice too far and began to treat all carbohydrates like the plague.
The Real Dish on Fruits and Veggies
In reality, carbohydrates are not the cause of our chronic disease epidemics. For proof, simply look to Eastern Asia. In this part of the world, a carbohydrate – rice – has been a staple food for centuries. However, chronic diseases have not been a major health issue in these areas until the last few decades. That means, in general, that carbohydrates are not to blame for our current chronic disease epidemic.
When considering carbohydrates, it is important to know the difference between simple and complex carbohydrates. Simple carbohydrates are sometimes called "bad" carbs because they contain very little fiber and break down quickly. Simple carbohydrates are also a concern for people with diabetes, because they are high on the glycemic index, meaning the sugar from these carbohydrates enters the system quickly and raises blood sugar levels. Examples of simple carbohydrates are candy bars and other sweets.
Complex carbohydrates – the type found in fruits and vegetables – are trapped in fiber and take longer to break down. These foods increase the bulk of your meal and help you feel full longer, and that's why they're often called "good" carbs. They are also low glycemic index foods, making them better choices for diabetics and others who are working to control their blood sugar levels.
A Healthy ChoiceThe bottom line on fruits and veggies is that these complex carbohydrates are packed with fiber and low on the glycemic index, making them a key component of a healthy diet. Research has shown diets low in saturated fat and cholesterol and high in fruits and vegetables and fiber-rich grain products may reduce the risk of coronary heart disease and certain cancers. And to top it all off, they're convenient, simple to prepare, and delicious. With so many benefits, let's all commit to getting five to nine servings of fruits and vegetables every day.
Dr. Duke Johnson,
M.D. Medical Director, Nutrilite Health Institute
Your Fruit and Veggie Game Plan
By. Dr. Duke Johnson, M.D.
Medical Director, Nutrilite Health Institute
Fruits and vegetables are enormously important chess pieces in your defense against certain cancers (and unlike other chess pieces, they’re very tasty!). They are loaded with antioxidants and phytonutrients that provide tremendous protection.
Dr. Duke’s Game Plan
- Eating seven to nine servings of fruits and vegetables daily is like adding a queen to your side of the chessboard.
- Make fruits and vegetables a part of every meal and eat them for snacks as well.
- When you choose fruits and vegetables, think color.
To get over 10 servings of daily fruits and vegetables!
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Eye Cream Article by BeautyNewsNyc.com
Lifting Eye Crème is in the top five of the Skinovations Round Up.
BeautyNewsNYC.com seeks out and reports on the best beauty and skin care products available.
One of its reporters reviewed ARTISTRY® TIME DEFIANCE® Lifting Eye Crème and included it in the June 2009 Skinovations Round Up. The author describes how Lifting Eye Crème can preserve elasticity in order to keep the eye area looking youthful. Also highlighted are a few unique ingredients that help reduce the appearance of dark circles and puffiness.
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http://www.beautynewsnyc.com/skin-care/skinovations-19/#more-14764
Eye cream is a girl’s best friend. And like a loyal friend, a good one will fight to keep the enemy away. Our enemy? The aging process, of course. Sure, age makes us wiser, but who likes wrinkles, dark circles and saggy skin? Meet Artistry Time Defiance Lifting Eye Crème, your new defiant friend. This buttery cream preserves elasticity, keeping the area around the eyes supple and youthful. Formulated with rosemary extract and soybean protein, the cream strengthens capillaries and rejuvenates the skin in order to remedy dark circles. Caffeine will battle puffiness by shrinking blood vessels and dehydrating the fat cells. Bonus: some studies show that caffeine may eliminate skin cancer cells caused by UV rays.
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